Reds

Varieties of Reds

Primay use: Fresh Market

Medium maturing, round red skin, white flesh.

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Primay use: Fresh market.

Early to medium maturing, oblong red.

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Primay use:

Early to medium maturing, oval red skin, white flesh.

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Primay use: Fresh market.

Early maturing, round red skin, white flesh.

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Primay use: Fresh market.

Early, round, red skin, white flesh.

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Primay use: Fresh market.

Early to medium maturing, oblong red.

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Primay use: Specialty market.

Early to medium maturing, red skin, pink flesh fingerling.

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Primay use: Fresh market.

Early maturing, oblong red-skinned, white flesh.

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Primay use: Fresh market.

Early maturing, Round red skin, white flesh.

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Primay use: Specialty market.

Medium maturing, fingerling, red skin, red flesh.

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Primay use: Early maturing fresh market red with high yield potential

Primay use: Early maturing fresh market red

Primay use: High yielding fresh market red